Restaurant
CUT by Wolfgang Puck
Aclamado steakhouse de Wolfgang Puck con carne prime, Wagyu y diseno de Richard Meier.
4.7
(1.9K reseñas)
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Wolfgang Puck's modern steakhouse sets the standard for contemporary American beef. CUT features USDA Prime, Japanese Wagyu, and Australian beef in a sleek, sophisticated setting designed by Getty Center architect Richard Meier. The menu extends beyond exceptional steaks to include fresh seafood, innovative sides, and an extensive wine program. The bone-in ribeye and 100% Wagyu sirloin are legendary among Vegas steak aficionados.
Proximos Eventos
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Detalles
Direccion
3325 S Las Vegas Blvd, Las Vegas, Nevada 89109
Telefono
702-607-6300
Sitio Web
Visitar Sitio Web
Rango de Precios
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Ofertas
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